Friday, August 15, 2008

hOW tO mAKE a gERMAN fEAST

I really thought that my addiction to comfort food would have diminished heading into the warmer Spring months...

But my love of soul warming stews made a come back last weekend.

A girls night in featured Beef Goulash w Herbed Spatzle. Spatzle is a traditional southern German egg noodle or dumpling.
Made from a combination of flour, egg and liquid (water, milk or cream) it can also be flavoured with nutmeg and fresh herbs.

Amie x

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